Do you have a couple of overripe bananas laying around and a bit of sour cream in the fridge?
I'm willing to bet you do. I hate throwing away bananas that weren't lucky enough to get eaten right away. Luckily, I came across this recipe on pinterest and I was dying to try it out!
Doesn't that luck like perfection? It is. It's so easy to make and it tastes soooo delicious!
yes it does look like perfection. It looks beautiful actually!
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